Ticket - Train - Morioka - Sendai
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When traveling by Shinkansen between Sendai and Morioka, passengers can look forward to a culinary experience specific to the region. Sendai Station is renowned for its Ekiben, particularly the "Gyutan Bento," a specialty featuring grilled beef tongue. This highly popular Ekiben offers a taste of Sendai and the Tohoku region's iconic flavors right from the start, providing a concrete example of the gastronomic diversity of train travel in Japan.