Travel to Hokkaido Island

  • Published on : 01/10/2020
  • by : I.D.O.
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The big wild island with grandiose landscapes

The island of Hokkaido, located in northern Japan, offers a radically different face to the Japanese archipelago. Over 70% forested and 15% farmland, this wild region is a nature-lover's paradise. With preserved national parks, active volcanoes, crystal-clear lakes, hot springs (onsens) and exceptional wildlife including brown bears, this land of the Ainu aborigines offers a deep immersion in authentic Japan. Every year, Hokkaido attracts thousands of visitors in search of adventure and a change of scenery, whether in summer to take advantage of cooler temperatures than in the rest of the country, or in winter for the pleasures of the snow.

The national parks

Akan National Park is dominated by the sacred Ainu mountains of O-Akan Dake and Me-Akan Dake. This natural park boasts splendid crystal-clear lakes and hot springs. Lake Akan is famous for its "marimo", spherical green algae unique in the world.

Shiretoko, a UNESCO World Heritage Site, is considered one of Japan's last true wilderness areas. This national park offers breathtaking scenery: hot-water cascades, crystal-clear lakes, wild animals (watch out for bears!). Boat cruises allow you to safely observe brown bears from the sea.

Daisetsuzan National Park, nicknamed the "roof of Hokkaido", is Japan's largest national park. With its majestic mountains, deep valleys and hot springs, it offers an ideal playground for hikers. Mount Asahidake, the island's highest peak at 2290 metres, offers exceptional panoramic views.

Les paysages du parc de Shiretoko.

The landscapes of Shiretoko Park.

JNTO

Hokkaido's network of hiking trails is extremely diverse, ranging from short walks accessible to all, to multi-day treks for the more experienced. Daisetsuzan National Park, with its many volcanic peaks, offers some of the most beautiful hiking routes in Japan. Mount Asahidake, accessible by cable car, offers spectacular views even for less experienced hikers.

In Shiretoko, the Five Lakes Trail is a popular hike offering a variety of landscapes and perhaps even a glimpse of wildlife. For the more adventurous, the 22 km trek across the peninsula offers total immersion in unspoilt nature.

Un spot de randonnée en raquettes de la station Niseko

A snowshoeing spot in the Niseko resort

Jun Kaneko

Jozankei onsen

The Jozankei spa district

Sapporo travel

Seafood is one of the mainstays of local cuisine. Eating crab in Japan is particularly recommended in Hokkaido, where several varieties are available, such as snow crab (zuwaigani) and king crab (tarabagani). Salmon, shrimps, sea urchins and scallops are also unmissable specialties.

Hokkaido is also known for its high-quality dairy products, a rarity in Japan. Locally produced cheeses, ice creams, yoghurts and milk are particularly appreciated for their rich, creamy taste.

Genghis Khan (Jingisukan), the island's signature dish, consists of thin slices of lamb grilled with vegetables on a convex cast-iron griddle. This unique dish reflects the influence of farming practices introduced during the island's modern development.

Tarabagani, the Hokkaido crab

Yoshimasa Yamaichi

sashimi

Salmon sashimi

Wikimedia Commons


Address, timetable & access

  • Address

  • Timetable

    Sapporo is served by daily flights from Tokyo and major cities in Japan. Four other airports are scattered from north to south of the island. Hokkaido is also accessible by Shinkansend from Honshu.
  • Access

    Sapporo is served by daily flights from Tokyo and Japan's major cities.
    Four other airports are scattered across the north and south of the island.
    Hokkaido can also be reached by Shinkansen from Honshu.

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