Usukifugu Yamadaya 臼杵ふぐ山田屋

  • Published on : 09/06/2015
  • by : E.P.
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The thrill and the stars

At the bottom of a small quiet street in the district of Minato, the owner of three Michelin stars, Yoshio Yukasabe is preparing... Tonight, he will prepare fugu dishes, the "pufferfish" whose liver and genitals contain a deadly toxin. Poor preparation, clumsy cutting, and translucent flesh become a fatal poison.


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